DocDufresne came home yesterday evening to find me rolling up the last of the veggie sushi I was preparing for dinner. "Noo!! I wanted to make sushi!" he cried. He agreed to make a pot of oolong instead. Andy was happy to eat the unseemly ends.
Our sushi contained left over buffalo tempeh from Tuesday's dinner, avocado, carrot, cucumber, and boiled yam. I made a spicy mayo for dipping.
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